
Tomato Chutney
Ingredients: * Filtered Water * Tomato Paste* * Sunflower Oil* * Alphonso Mango Puree* * Raw Sugar (Jaggery)* * Kashmiri Red Chili* * Garlic* * Fenugreek Leaves* * Sea Salt * White Vinegar* * Brown Mustard Seeds* * Lemon Juice* * Black Seed* * Turmeric* Curry Leaves
*ALL ORGANIC INGREDIENTS
Bursting with Bold, Tangy Flavor brings vibrant flavor to your meals.
How to use: Spread on sandwiches, wraps, or burgers for a zesty kick. Pair with cheese boards, crackers, and appetizers. Use as a dipping sauce for samosas, pakoras, or roasted vegetables. Add a spoonful to curries, soups, or stews for an extra layer of richness.